Partido State University
Goa Camarines Sur
College of Education
A/Y: 2012-2013
“How to Prepare Handouts”
BY: Kisha Leonie Ababa
akishalheonnie@gmail.com
akishalheonnie@yahoo.com
Food Chain and Food Web
“All living things need food to give them the energy to grow and move.”
FOOD CHAIN
- Is a food networks describe the feeding relationships between species in a biotic community.
- A linear sequence of links in a food web, starting from a trophic species that eats no other species in the web and ends at a tropic species that is eaten by no other species in the web.
- Path of food consumption.
- In other words, they show the transfer of material and energy from one species to another within an ecosystem. As usually put, an organism is connected to another organism for which it is a source of food energy and material by an arrow representing the direction of biomass transfer.
BRIEF HISTORY OF FOOD CHAIN:
Al-Jahiz
- Al-Jahiz is an African-Arab scientist and philosopher, the one who first commenced in the 9th century and later popularized in a book published in 1927 by Charles Elton, which also introduced the food web concept.
- Introduced the concept of food chains and also proposed a scheme of animal evolution that entailed natural selection, environmental determinism and possibly the inheritance of acquired characteristics.
Food Chain |
simple illustration of food chain
TROPHIC LEVEL
- Level of consumption in a food chain.
TROPHIC (NUTRITIONAL) LEVELS:
1. Green plants (PRIMARY PRODUCER)
- Manufacture food from inorganic raw materials or utilizes solar energy or
heat energy to synthesize starch.
- All food chains must start with a producer.
- Belong to the FIRST TROPHIC LEVEL.
2. Herbivores (PRIMARY CONSUMERS)
- Consumers of green plants.
- Belong to the SECOND TROPHIC LEVEL.
Giraffe is an example of herbivore animal. because Giraffe eats only green plants.
3. Carnivores (SECONDARY CONSUMERS)
- Organisms that eat other organisms.
- Predators feeding upon the herbivores.
- All organisms in a food chain, except the first organism, are consumers.
- Belong to THIRD TROPHIC LEVEL.
Crocodile is an of the carnivore animal.
4. Omnivores (TERTIARY CONSUMERS)
- Consumers of both plants and animals
- Belong to the SECOND AND THIRD TROPHIC LEVEL.
5. Decomposers (QUARTERLY CONSUMERS)
- Fungi and bacteria.
- Break down organic matter from a complex to a simpler form.
- Belongs to SECOND AND HIGHER TROPHIC LEVEL.
Mushrooms are the best example of decomposer. they decompose the dead organisms.
trophic pyramid (a) and a
simplified community food web (b) illustrating ecological relations among
creatures.
TWO CATEGORIES CALLED TROPHIC LEVELS:
1. Autotrophs
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